Showing posts with label anti-aging. Show all posts
Showing posts with label anti-aging. Show all posts

Sunday, April 10, 2011

I HAVE ICE CREAM FOR BREAKFAST because I CAN!

I AM YOUR GENIE, YOU CALLED AND HERE I  COME TO SATISFY YOUR SWEET TOOTH

How about a RAW-VEGAN YUMMY ICE CREAM?






Ingredients  for raw-vegan ice cream:
2 ripe bananas, sliced and frozen overnight
1 tsp coconut oil
1/2 tsp vanilla extract
3 Tbsp water or coconut water (to add as needed)

Blend till smooth and store in freezer(if you prefer a firmer ice cream rather than soft serve) for about 15 minutes

Ingredients for Strawberry Syrup:

5 ripe strawberries
1/2 tsp coconut oil
2 cubes of ripe mango
1 Tbsp agave nectar

Blend all together until smooth and drizzle over ice cream, you may also add nuts and berries over ice cream. For this recipe I added pineapple chunks, a sprinkle of pecan flour and crushed walnuts. YES AND YOU CAN EAT ALL YOU WANT!!!

This is so delicious that your little ones will love it, how about that? we will be bringing you more raw-vegan recipes and more desserts for those of you with a sweet tooth like me xoxoxoxo ENJOY!

Softer version of ice cream with strawberry syrup YUM-ME!

Click on this text to view our new facebook page: 


Firmer Ice cream: CAN YOU TASTE IT?


Our Amazing chef, Nina Lakota, Official Face of FYR, getting ready to make her very first raw-vegan ice cream

Thank you very much Ms. Nina. Please let us know how you liked it when you make it for you and your loved ones.



EAT AND DRINK TO YOUR HEALTH, YOU'LL THANK ME LATER!

Friday, February 25, 2011

FEAST FOR YOUR EYES Session 1

Some days all you think of is food, hopefully good food right? here are a few to feast your eyes on :)
SIMPLY CARROT JUICE

ORANGE-MANDARIN BROCCOLI SAUCE ON WHOLE WHEAT PASTA

SIMPLY BROCCOLI-GREEN ROCKS!

COCONUT-MASALA SAUCE WITH SPINACH PASTA AND VEGAN SAUSAGE

COCONUT-CURRY SAUCE WITH VEGGIES & TEMPEH ON A BED OF QUINOA

'I DREAM IN CHOCOLATE' CHOCOLATE MOUSSE

'MAKE ME BEAUTIFUL' SMOOTHIE

ALMOND CHOCOLATE CUPSENSATION

'RED GODDESS' SIMPLY TOMATO JUICE

'BERRY BERRY HAPPY' SMOOTHIE

'BERRY BERRY HAPPY' SMOOTHIE

COCONUT-OATMEAL DELIGHT DRESSED IN CHO-CO-LATTE

SPINACH MEDLEY

PITA PIZZA

STRAWBERRY SMOOTHIE

DATE NIGHT APPETIZER: BAKED TOFU DRIZZLED WITH AN IRRESISTIBLE SAUCE

SIMPLY SALAD

STUFFED MUSHROOMS
HUNGRY YET? YOU CAN FIND SOME OF THESE RECIPES IN BOTH eBOOKS FOR SALE ON THIS SITE....Drink and eat to your health, you'll thank me later!

WHITE CHOCOLATE APPLE DESSERT WITH COCONUT SHAVINGS

POTATO SALAD WITH AN FYR TWIST

CHOCOLATE HALVA

SIMPLY TILAPIA



Saturday, February 5, 2011

FYR™ Rising Stars--Winners don't make excuses, they execute!

I love to celebrate people and the people I will mention here today ought to be celebrated. When I started FYR a few years back, I was doing it to keep myself accountable and also to reach out to anyone who wanted to take part in my journey. I had hoped that word about the lifestyle would spread like FIRE(FYR) but never really thought of what that day would look like. Now I get emails from every corner of  the world, from people who want to love themselves a little differently. Nothing brings me more joy than to hear about their successes. Here is one success story from early this year:

Ms. Anu Goretti after her 21-day FYR detox
Ms. Anu Goretti is an FYR success story and you can read her personal testimony, and a host of many others, in the FYR lifestyle ebook available for sale now. You can also follow her on her blog at: www.prgoretti.wordpress.com

Our first rising star is Ms. Jennifer Omolu, who made her very first smoothie yesterday and has begun her FYR journey to loving herself a little differently. You see, I am very proud of her because the first time for anything worthwhile is always special and should be celebrated. She made a decision and executed it. Go Jenny!
Jennifer omolu
Jennifer drinking her first smoothie, YUM!

Another person we are celebrating today is Ms. Petronille Mahop. She not only has begun to love herself a little differently by adopting the FYR lifestyle but has started her own blog: www.beinggoodtome.blogspot.com to talk about her journey.

A photo of Ms. Petronille and her beautiful daughter, Manuella. 

Our final celebrity for today is my very own bundle of joy, 5 month old baby Ricky who had his first green food (sweet peas), and loved it!

Doesn't that look yummy?


...the debut of baby Ricky as one of the very first FYR Kids

Please feel free to share your recipes, photos and success stories so that we can feature it on the site. Remember no success is too small!

Drink and eat to your health, you'll thank me later!

B

Saturday, October 17, 2009

Day 20 (30-Day Green Smoothie challenge)


FROM MY KITCHEN TO YOURS: STUFFED BABY BELLA MUSHROOMS

Wao! how did I get to here? Day 20 already? I am super-duper proud of myself. When I put my mind to something, nothing and no one can defer me. I like that about myself. What a blessing this raw food journey has been to me. I find that I am more peaceful, patient, calmer and just a whole lot happier. In fact if I were anymore happier, it would be a crime, lol.


Been learning a lot and doing a lot of research. If you are one of those skeptics who really wants to try this lifestyle, I suggest you do your research and keep an open mind. Don't go into this thinking negative because you will subconsciously look only and the negative things people have to say out there--like there is anything negative about this lifestyle. I have realized people fear the things they don't know or are not used to.


Have you ever wondered how Adam and Eve lived in the garden of Eden with no fire? They had just trees, with fruits and nuts and vegetation and yet they survived somehow. Later on people started to realize that they could hunt and eat the animals during the winter because when they killed it and cooked it, it lasted longer. However, the animal or the cooked plant has lost its life-force and is full of death (toxins) at this point. Almost all of the enzymes and proteins are denatured and destroyed when heated to a temperature above 118 degrees.


With food in the raw state you are packing on on all the goodness of that food (vegan of course) because it still has all of its enzymes and amino acids (enzymes are also protein in nature) and therefore getting the life-force of that food and no death (toxins). Food was meant to decay eventually so it can go back into the ground and produce new life. Many processed food have such a long shelf life that one can only imagine what kind have chemicals have gone into the process of making it defy death.


The human body is the best picture of the human soul. Ludwig Wittgenstein (1889-1951) Austrian philosopher.


Many doctors are clueless when it comes to holistic medicine and except for those of them who venture down the path of alternative medicine and disease prevention, many of them just know how to diagnose and prescribe drugs. I once heard that nurses study more nutrition than doctors actually do. Nutrition taught in school today is also a joke because it is geared toward the capitalist mindset of making money from people buying more and more products and foods that they don't need and which are sending them to the hospital. As for the food pyramid, I think it is a total JOKE.


I often imagine that something that has been killed has already started to decompose and hence contains toxins. Before I went raw/vegan, I would look at meat and think, hmm, I wonder how long that animal has been dead. I was a vegan then and a flab of flesh just lying there, lifeless, used to make me cringe. My friends, I am not writing these things to gross anyone out or make you stop eating what you're already eating. I write them so that you can think, if anything. We are so used to following what we see on TV that we have lost the ability to think for ourselves and this is costing us our lives, literally. You have to want to find out the truth about what you are ingesting you have to be proactive. Nothing will come and fall on your lap. If your health and that of your loved one is important to you, then go and seek and you will find. I hope I have enlightened you somehow. I will keep posting little nuggets like this for people who want to be in the know.


Hope your day is as blessed as mine. I will leave you with some powerful quotes from the father of medicine himself, Hippocrates:


A wise man should consider that health is the greatest of human blessings, and learn how by his own thought to derive benefit from his illnesses.


If we could give every individual the right amount of nourishment and exercise, not too little and not too much, we would have found the safest way to health.


Natural forces within us are the true healers of disease.


Prayer indeed is good, but while calling on the gods a man should himself lend a hand.


He who does not know food, cannot understand the diseases of man. Let food be your medicine and medicine be your food.


Saturday, October 10, 2009

Day 13 (30-Day Green Smoothie Challenge)


FROM MY KITCHEN TO YOURS: Zucchetti and Marinara Sauce...YUMMYLICIOS :-)

Let me quote Aunty Cathy, "There is a God." Today I made the most delicious and filling meal since starting this challenge. I made raw marinara sauce with zucchini pasta. There is nothing you can't make on this diet. I am sold. I had Rick and a friend of ours try it and she thought it was cooked. She was so pleasantly surprised that she had another mouthful. Once you start to try different recipes on the raw food diet, you begin to wonder if God intentionally put certain foods for this reason only. For example, I thought the zucchini pasta would taste a little weird or starchy, thing is, it has no taste at all but gives you the feel of pasta in your mouth and taste buds. This is absolutely incredible. I am looking forward to start making raw breads and crackers. For this thanksgiving I will be making a raw, meatless, meat loaf, some raw pizza and a raw raspberry white chocolate cake. What a bountiful feast it will be.


I realize it will be hard for all my wonderful non-vegan friends, but thank God they are so awesome and understand that this is my choice. We can always enjoy the best of both worlds. I also realized that the places I used to eat at before will no longer be the places I go to now. I love to cook at home anyway and if I have to eat out, I will make it a raw/vegan restaurant. I have been scouting for some in my area and found a few great ones. Price range is perfect and all worth it. I want to give my body the best it needs to be fully functional and vibrant. I thank God everyday that I can be able to do this and I praise him for his bounties, the incredible edibles he masterminded.


Here is the Recipe for my mouth-watering lunch:

You need a veggie-slicer or spooroli to slice the zucchini or turn it into angel hair zucchetti, lol

Zucchetti:
1 organic zucchini.
add sprinkle of black pepper and some salt and toss zucchetti then keep aside.

Marinara Sauce:

1 10oz ripe grape tomatoes
1 cup oil-packed sun dried tomato
1/2 red bell pepper (deseeded)
1/4 tsp salt
1/8 tsp black pepper
2 Tbsp extra virgin olive oil
1 tsp sweet basil
1 tsp oregano
1 garlic clove (crushed)
1 jalopeno pepper (optional) or dash of cayenne pepper (optional)

Blend all together in a food processor with an 'S' blade, till smooth. Pour over bed of zucchetti and enjoy.

Friday, July 17, 2009

FYR 21-Days Detox Program

Foods to Eat During the 21 days of detox:

-All Fruits
-All Vegetables
-All Nuts
-Legumes (beans, lentils, etc)
-Water(Distilled is best)
-Brown rice, whole wheat bread, whole wheat pasta, whole wheat flour
-Cold-pressed extra virgin olive oil

*Detox is recommended quarterly*


Foods You Can Eat After 21 Days:

- All Fruits
-All Vegetables
-Legumes (beans, lentils etc)
-All nuts
-Water
-100% juice, no sugar added, no preservatives or additives
-Brown rice, whole wheat bread, whole wheat pasta, whole wheat flour
-All natural spices, herbs and seasonings
-Bragg Liquid Aminos(Good alternative to soy sauce)http://www.bragg.com/
-Tofu
-Fish (Halibut, salmon, tilapia)
*Not to be eaten more than once a week*

-Soy milk, rice milk, almond milk
-Sweeteners: Stevia: http://www.sweetleaf.com/, organic grade B maple syrup, pure wild honey, raw sugar cane
-Teas

-Poultry(If you must); hormone-free, dye-free, antibiotic-free (chicken, turkey)
*Not to be eaten more than once a week*

***Plus you can only eat either fish or poultry in a week and only once per week.

Foods To Avoid: (Slow Poisons)

- Red meat, Pork
-All Diary including eggs, milk, cheese etc (Highly mucus forming)
-White sugar and everything made with or from it
-Bleached grains (white flour, white bread, white rice, white pasta etc)
-Coffee (Very acid forming) substitute with Cafix
-All Fried foods
-High fructose corn syrup (found in almost everything)
-Foods that contain additives and preservatives
-Sodas(All sodas), soft drinks and carbonated drinks
-Artificial sweeteners including splendaâ, sweet ‘N lowâ etc.
-Hydrogenated oils
-All artificial products (Highly processed)
-Alcohol