Thursday, July 16, 2009

SUPER FOODS


My five favorite superfoods are:


1) Vegetables: They are high in fiber and low in calorie. They can be eaten lightly cooked or raw and they are packed with vitamins and phytonutrients. My favorite are kale, spinach, broccoli and carrots.


2) Fruits and Nuts: I always mix these two for breakfast in the morning. The nuts add some protein to the mixture and it is oh so delish!!! I love berries because they are full of antioxidants, sometimes I make a smoothie with just blackberries, strawberries and rapsberries. Fruits will provide you with vitamins, folate and they are very essential in cleansing the body that's why FYR recommends fruits for breakfast. Nuts are a good source of proteins and good fats. I especially love walnuts and almonds.


3) Whole Grains: Brown rice, whole wheat bread, barley, quinoa etc. they are ladden with tons of fiber, magnesium and vitamins.


4) Cayenne Pepper: Cayenne pepper has come to be one of the best herbs for me in the recent months. Organic cayenne has huge medicinal benefits. It has been used over the years for its healing properties. To read more about cayenne please visit this link: http://www.shirleys-wellness-cafe.com/cayenne.htm


5) Beans and Lentils: Beans are low in fat, calorie, sodium and are very high in fiber and complex carbohydrates.They are an excellent source of protein and can be combined with veggies and carbohydrates (such as brown rice). When combined with barley or oats they provide all the amino acids. Examples are chickpeas(which I use to make hummus), kidney beans, black, pinto and navy beans and soy beans.

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